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Making Vegan Holiday Meals From Around The World!
vid.puffyan.usThanks to Mistplay for sponsoring this video! Use code MERLE50 for 50 free points and download the app for free here: http://mistplay.com/merle
Code expires 1/31/24. Limited quantities available.
I'm so excited to finally give this series a shot! In our first "Around the world" video we're trying vegan holiday meals from Germany, Brazil, and Mexico! Thank you to all of you for informing me on your favorite holiday dishes from around the globe! I would love to know if you'd rather I try your personal recipes or if I just go for the most popular recipes online. Keep me posted and we can definitely make more!
Surig Essig Essenz (concentrated vinegar): https://amzn.to/3RWULSY
chiles: https://amzn.to/3S0EkFq
No-beef broth: https://amzn.to/3vk2QbC
Sour cream: https://amzn.to/47bGndW
Here are the creators whos recipes I used:
Pozole: https://mexicanmademeatless.com/how-to-make-vegan-pozole-rojo/
German Potato Salad: https://www.daringgourmet.com/restaurant-style-schwabischer-kartoffelsalat-swabian-potato-salad/
Rapanadas: https://www.youtube.com/watch?v=e7rgnNywYxs&ab_channel=AlexAtala
timecodes:
0:00 - Intro
2:26 - Mistplay
3:56 - Mexican Pozole
11:03 - German Potato Salad
14:36 - Brazilian Rapanada
19:19 - Taste Test
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