Today the DGA confirmed the success of the first french hypersonic glider. Called the V-MAX, it will help France send a more impactfull warning to countries which says “french cooking sucks” (I’m french by the way 😅 )
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When you say butter and garlic doesn’t belong in every meal.
The question is how good is it, since we’ve seen that not all hypersonic gliders/missiles are built the same (cough kinzhal). Also I don’t think anyone who knows anything about cooking thinks french cooking sucks. Didn’t they create the whole concept of mother sauces?
