Stamets@lemmy.world to People Twitter@sh.itjust.works · 8 months agoI'm calling the policelemmy.worldimagemessage-square51fedilinkarrow-up130arrow-down12
arrow-up128arrow-down1imageI'm calling the policelemmy.worldStamets@lemmy.world to People Twitter@sh.itjust.works · 8 months agomessage-square51fedilink
minus-squarejanAkali@lemmy.onelinkfedilinkEnglisharrow-up0·edit-28 months agoYeah, bechamel is great too, but I’m lazy. Cheese only is also fine if you let it sit a bit with top covered. It’s not dry if you use soft creamy type of cheese. Baking it? Nah - it’ll be too soft and melty for my taste, pasta should have texture.
minus-squarePipoca@lemmy.worldlinkfedilinkarrow-up1·8 months agoBaked pasta works better if you start off only parboiling the pasta so it doesn’t overcook.
Yeah, bechamel is great too, but I’m lazy. Cheese only is also fine if you let it sit a bit with top covered. It’s not dry if you use soft creamy type of cheese. Baking it? Nah - it’ll be too soft and melty for my taste, pasta should have texture.
Baked pasta works better if you start off only parboiling the pasta so it doesn’t overcook.