• Rob Bos@lemmy.ca
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    6 months ago

    Kombucha has to be in the running for most marked up drink. Stupid cheap to make, even if kegging it. Same essential process as beer.

    • SuperIce@lemmy.world
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      6 months ago

      I think the alcohol removal process increases the price quite a bit. Still very marked up though.

  • boogetyboo@aussie.zone
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    6 months ago

    I tried Kombucha for the first time the other day.

    I don’t get it.

    It wasn’t terrible but I’d rather have a beer or a juice. Not whatever that was.

    • Donkter@lemmy.world
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      6 months ago

      I enjoy it. Kombucha is a very rare savory cold drink. I find it tasty so it’s a good choice for variety, which I crave.