The potential for environmental(?) storytelling with this is amazing. Crew that have been hoarding fruit bringing it to you during restricted rations then the rest of the crew finds out and they just stop showing up, or being bribed to redirect better food from the captain’s table, or trying to manage the rationing requirements given to you by an increasingly insane captain while at the same time having to keep the crew happy or they’ll turn on you.
Parrots stuffed with crackers, long saltpork, barrels of infinte biscuits, huge oysters, eldtritch fish, trying to keep the nightmares from stealing your ingredients while still serving dinner on time, your knives all go missing so you have to improvise all your recipies without them…
I would also love it if they used real recipes for things, like the ones from Lobscouse & Spotted Dog, which is a tremendously well-researched and well-written book that has the recipes from the Patrick O’Brien’s Aubrey-Maturin series. This includes a recipe for boiled shit and millers (rats) in onion sauce.
As food supply dwindles you’re forced to cook with more and more spoiled ingredients. Leading to sickness and hallucinations on top of the strange supernatural influence. Sleep won’t come any more. Whatever is on the ship makes it impossible to rest. Vision is blurry and hearing is off. Which voices are real, which are the ghosts, which are purely your own?
The wind has stopped and the ship hasn’t moved is a week as the waves rock. People who you thought had jumped overboard are back making requests for dishes from their childhood. Spices you don’t remember stocking and couldn’t possibly be on board turn up in unexpected places. This looks like saffron. Does saffron taste like that all the time or is this something else entirely?
Add in increasingly brutal reactions to bad meals from getting yelled at near the beginning to getting knocked to the floor and some ingredients stolen then eventually a guy takes a couple of your fingers off with a clever and walks away laughing as he pops them in his mouth
The potential for environmental(?) storytelling with this is amazing. Crew that have been hoarding fruit bringing it to you during restricted rations then the rest of the crew finds out and they just stop showing up, or being bribed to redirect better food from the captain’s table, or trying to manage the rationing requirements given to you by an increasingly insane captain while at the same time having to keep the crew happy or they’ll turn on you.
Parrots stuffed with crackers, long saltpork, barrels of infinte biscuits, huge oysters, eldtritch fish, trying to keep the nightmares from stealing your ingredients while still serving dinner on time, your knives all go missing so you have to improvise all your recipies without them…
yeah, there’s a lot of potential here.
I would also love it if they used real recipes for things, like the ones from Lobscouse & Spotted Dog, which is a tremendously well-researched and well-written book that has the recipes from the Patrick O’Brien’s Aubrey-Maturin series. This includes a recipe for boiled shit and millers (rats) in onion sauce.
Oh that is so cool thank you for telling me about it!!
It’s my favorite cookbook even if the ingredients are impossible to get and every dish serves like 40 people
As food supply dwindles you’re forced to cook with more and more spoiled ingredients. Leading to sickness and hallucinations on top of the strange supernatural influence. Sleep won’t come any more. Whatever is on the ship makes it impossible to rest. Vision is blurry and hearing is off. Which voices are real, which are the ghosts, which are purely your own? The wind has stopped and the ship hasn’t moved is a week as the waves rock. People who you thought had jumped overboard are back making requests for dishes from their childhood. Spices you don’t remember stocking and couldn’t possibly be on board turn up in unexpected places. This looks like saffron. Does saffron taste like that all the time or is this something else entirely?
Well, there’s your collab with Dredge already written!
Add in increasingly brutal reactions to bad meals from getting yelled at near the beginning to getting knocked to the floor and some ingredients stolen then eventually a guy takes a couple of your fingers off with a clever and walks away laughing as he pops them in his mouth