I would have to go with turnips. Incredibly versatile and nutritious root, plus delicious greens to fry up

  • LalSalaamComrade@lemmy.ml
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    1 year ago

    You might want to try some mild-spicy palak paneer. You can, however substitute paneer with vegan alternatives, so it’s upto you.

    • mathemachristian[he]@lemm.ee
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      1 year ago

      From the Wikipedia page it looks like this is what I already do, except with a boiled egg instead of paneer. But yeah boiled spinach + tomatoes + onions is the best combo.